Mag's Donut & Bakery – Irvine, CA: Hours, Menu & Directions

Opening hours

Pacific Time

Opening hours have not been published for this bakery yet. Call (949) 786-1955 to check today's hours. Know the hours? Send them to us.

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18048 Culver Dr, Irvine, CA 92612

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Address18048 Culver Dr, Irvine, CA 92612

Phone(949) 786-1955

StyleDonut shop

CountyOrange County

Time zonePacific Time

From city center2.7 mi southwest

About Mag's Donut & Bakery

Mag's Donut & Bakery serves Irvine from 18048 Culver Dr, about 2.7 mi southwest of central Irvine.

It is one of 66 bakeries and sweet shops we list in Irvine — about one per 4,829 people living in the city. Nearest alternative: International Pastry at 18040 Culver Dr, less than 0.1 mi away.

Opening hours for Mag's Donut & Bakery are not verified in our data. A quick call to (949) 786-1955 before you go saves a wasted trip, especially on holidays.

At a glance

Listed as	Donut shop
Bakeries in Irvine	66
Nearest bakery	less than 0.1 mi

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What to order

Typical items at a donut shop like this one — the bakery's own selection may differ.

Full menu

Yeast-raised

Sprinkle ringYeast-raised ring topped with vanilla or strawberry icing and a heavy scatter of rainbow sprinkles that add a light crunch.
Glazed twistTwo strands of yeast dough twisted together, fried and glazed, giving more chewy edges and glaze-catching crevices than a standard ring.
Cinnamon sugar raisedWarm, fluffy yeast donut tossed in cinnamon sugar instead of glaze, with a grainy, sparkling coating over the soft interior.
Chocolate long johnOblong raised donut topped with chocolate icing; a Midwest counter favorite with a bready bite and plenty of frosting per mouthful.

Cake donuts

Old-fashionedSour cream cake donut with cracked, craggy edges that fry extra crisp, finished with a glaze that pools in every fissure.
Blueberry cakePurple-flecked cake donut flavored with blueberry and glazed all over; moist, close crumb with a fruity, slightly jammy taste.
Chocolate cake donutDeep cocoa cake donut, plain or glazed, with a fine, tight crumb and a flavor somewhere between brownie and devil's food cake.
Powdered sugar cakePlain cake donut rolled in a thick coat of powdered sugar; soft, simple and guaranteed to leave a dusting behind.

Filled donuts

Bavarian creamYeast donut filled with a thick, pudding-like Bavarian cream and dusted with powdered sugar; rich, cool and lightly vanilla.
Lemon-filledGranulated-sugar-coated shell holding bright, tangy lemon curd; a sharp citrus counterpoint to the sweet fried dough.
Apple-filledFried yeast pocket filled with chunky spiced apple and rolled in sugar; soft and warm-tasting, a little like a hand pie.
PB&J donutYeast donut filled with grape jelly, topped with peanut butter icing and chopped peanuts for a sweet-salty lunchbox nod.